Lenae'S Cherry Cheesecake - cooking recipe

Ingredients
    1 c. graham cracker crumbs
    1/2 c. butter
    1 (8 oz.) cream cheese
    3/4 c. sugar
    1 c. cherry or other pie filling
    whipped cream to taste
Preparation
    Use an
    8 x 8-inch pan.
    Mix and pat in pan the graham cracker crumbs and butter.
    Refrigerate until set and cold.
    Mix sugar and cream cheese.
    Add whipped cream to taste.
    Top with fruit pie filling.
    Refrigerate a couple of hours or overnight to set.

Leave a comment