Creamside Pie - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (7 oz.) jar Marshmallow Fluff
3 c. lime, orange or raspberry sherbet, softened
2 c. thawed Cool Whip topping
2 (9-inch) prepared chocolate crumb crust
Preparation
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Combine cream cheese and Marshmallow Fluff, mixing at medium speed until well-blended.
Add sherbet and mix well again.
Fold in whipped topping.
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