Breakfast Before - cooking recipe
Ingredients
-
1 lb. sausage
4 to 6 bread slices, crumbled
1 1/2 to 2 c. shredded cheese
6 eggs (to pour over top)
Preparation
-
Brown sausage and drain.
Put in bottom.
Next add bread, eggs and cheese on top.
Cover and let set overnight in refrigerator. Bake at 350\u00b0 for 45 to 60 minutes.
Leave a comment