Crock-Pot Stew - cooking recipe

Ingredients

1 lb. ground chuck
1 large onion
2 cans creamed corn
2 cans stewed tomatoes
2 cans boned chicken
1 can barbecue pork
1 bottle hot ketchup
2 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce

Preparation

Brown ground chuck and drain.
Then combine in crock-pot with all other ingredients.
Cook for 4 hours on medium.
Delicious.