Torte - cooking recipe

Ingredients

4 eggs
2 c. brown sugar
1 Tbsp. butter
1 1/2 c. flour
1 1/2 tsp. baking powder
1 1/2 c. nuts, chopped
1 tsp. vanilla
ice cream

Preparation

Beat 4 eggs in pan; add brown sugar and butter.
Stir constantly until hot.
Remove from heat and add flour and baking powder.
Beat again with spoon.
Add nuts and vanilla.
Bake in greased pan (13 x 9-inch) at 350\u00b0 for 25 to 30 minutes.
Serve with ice cream.