Caesar Salad - cooking recipe

Ingredients

1 garlic clove
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. Worcestershire sauce
1 whole egg or 1 Egg Beater
1/2 c. oil
romaine lettuce
juice of 1 lemon
croutons
freshly grated Parmesan cheese

Preparation

For dressing:
Put all ingredients into blender except oil. Blend very slowly; add oil until blended (gets thick and creamy). Makes 3/4 cup.