Stuffed Mushrooms - cooking recipe

Ingredients

12 to 15 large white mushrooms
1 can crab meat
4 Tbsp. cream
6 drops Tabasco sauce
grated Parmesan cheese

Preparation

Wash mushrooms and remove stems. Broil rounded side up for 5 minutes. Combine crab meat, cream and Tabasco sauce. Turn mushrooms and fill with crab meat mixture.
Sprinkle Parmesan cheese over tops and broil again 5 to 10 minutes until tops are lightly browned.