Easy Macaroni And Cheese - cooking recipe

Ingredients

1 (8 oz.) box elbow macaroni, cooked and drained
8 oz. shredded cheese (your choice)
1/2 c. sweet milk
1/2 c. mayonnaise
1 can cream of mushroom soup

Preparation

Combine macaroni, cheese, sweet milk, mayonnaise and cream of mushroom soup. Pour into baking dish. Bake at 375\u00b0 for 25 to 30 minutes or until bubbly.