Sweet And Sour Baked Beans - cooking recipe

Ingredients

2 (16 oz.) Van Camp's pork and beans
4 to 5 frankfurters, cut in bite-size
1 (8 oz.) can chunk pineapple, drained
1/4 c. chili sauce or catsup
1/4 c. diced bell pepper
2 Tbsp. firmly packed brown sugar
2 Tbsp. soy sauce
1 Tbsp. minced onion
1 Tbsp. cider vinegar

Preparation

Combine all ingredients in a 2-quart casserole.
Bake at 375\u00b0 for 40 minutes or until bubbly around edges.