Taco Salad - cooking recipe

Ingredients
    1 can refried beans
    1 pkg. taco seasoning mix
    1 (8 oz.) avocado dip
    1 (8 oz.) sour cream
    cheese, grated
    tomatoes, diced
    green onions, cut
    tortilla chips
Preparation
    Mix
    the refried beans and taco seasoning mix; place on serving
    platter.
    Mix
    the
    avocado
    dip and sour cream; pour onto
    the
    bean mixture.
    Top this layer with cheese, tomatoes and green onions. Serve with tortilla chips.

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