Strawberry Nut Bread - cooking recipe
Ingredients
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1 c. margarine
1 1/2 c. sugar
1 tsp. vanilla
1/4 tsp. lemon extract
4 eggs
3 c. flour
1 tsp. salt
1 tsp. cream of tartar
1/2 tsp. baking soda
1 c. strawberry preserves or jam
1/2 c. sour cream
1 c. nuts, chopped
Preparation
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Cream margarine, sugar and vanilla.
Add eggs one at a time. Sift flour, cream of tartar and soda.
Combine jam and sour cream, adding to creamed mixture alternating with flour mixture.
Stir in nuts.
Grease and flour 2 loaf pans; bake at 350\u00b0 for 50 minutes. Cool 10 minutes then remove from pans.
Cool completely on wire racks.
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