Angel Food Jello Cake - cooking recipe

Ingredients

1 angel food cake
6 oz. pkg. strawberry Jell-O
16 oz. frozen strawberries

Preparation

In large mixing bowl, dissolve strawberry Jell-O in 2 cups of hot water.
Pour largest package (16 ounce) of frozen strawberries into hot Jell-O.
Place angel food cake upside down into Jell-O and push it down until soaked.
Then seal the bowl.
Can be served with Cool Whip.