Ingredients
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1 c. brown sugar
1/3 c. milk
1 c. pecans
3/4 c. graham cracker crumbs
1 egg
1 stick oleo
1 1/3 c. coconut
1 tsp. vanilla
Preparation
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Cook 2 to 3 minutes the brown sugar, egg, milk and oleo. Remove from heat and add pecans, coconut, graham cracker crumbs and vanilla.
Place whole graham crackers on cookie sheet and spread with filling.
Top with a layer of graham crackers.
(You can make another layer of filling and crackers if you prefer.)
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