Grated Sweet Potato Pudding - cooking recipe

Ingredients

2 large grated sweet potatoes
1 1/2 c. sugar
1 tsp. nutmeg
1 tsp. ginger
1 tsp. cinnamon
1 tsp. salt
1 stick oleo or butter
3 eggs
1 1/2 c. milk
2 Tbsp. juice from pickled peaches (optional)

Preparation

Pour milk over grated potatoes as soon as grated.
Mix sugar, oleo, eggs, juice and spices.
Add milk and potatoes; cook at 350\u00b0 for 1 hour.