Lazy Eclairs - cooking recipe

Ingredients

1 c. water
1 stick butter
1 c. flour
4 eggs
2 small pkg. vanilla pudding
3 c. milk
1 (8 oz.) pkg. cream cheese
1 (8 oz.) container Cool Whip

Preparation

Boil the water and butter.
Add flour; mix until it forms a ball.
Add the eggs, mixing one at a time with wooden spoon.
Bake at 375\u00b0 for 35 minutes in a greased 9 x 13-inch pan.
Cool.