Uptown Grits - cooking recipe

Ingredients

1 c. quick grits
3 c. boiling water
1 tsp. salt
1 stick butter
1 roll garlic cheese
2 eggs
milk
seasoned bread crumbs

Preparation

Cook grits in boiling salted water.
Melt butter and cheese together and add to grits.
Beat eggs.
Add enough milk to make 1 cup.
Add to other mixture and pour into greased casserole. Sprinkle crumbs over top and bake at 350\u00b0 for approximately 40 minutes.
Serve with ham or pork chops.