Chocolate Sauce - cooking recipe

Ingredients

1 bag (6 oz.) chocolate chips
1/2 c. strong coffee
2 tsp. butter
1/4 c. heavy cream or half and half
1 tsp. vanilla

Preparation

Melt chocolate chips and coffee over low heat or in a microwave on low power.
After it's melted, add butter, cream and vanilla.
Good served over ice cream or pound cake.