Philly Cheese Cake - cooking recipe

Ingredients

1 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. margarine, melted
3 (8 oz.) pkg. cream cheese
3/4 c. sugar
3 eggs
1 tsp. vanilla

Preparation

Combine graham cracker crumbs, sugar and margarine; press into a 9-inch pie pan.
Combine cream cheese and sugar, mixing at medium speed.
Add eggs, one at a time, mixing well after each. Add vanilla; pour into pie crust.
Bake at 450\u00b0 for 10 minutes. Reduce heat to 250\u00b0 for 35 minutes or until done all the way through.
Let cool and chill.