Brownies(For Freezer) - cooking recipe

Ingredients

12 sq. chocolate
2 c. oil
1 doz. eggs
6 c. sugar
4 tsp. vanilla
3 1/2 c. flour
3 tsp. baking powder
1 tsp. salt
5 c. chopped nut meats

Preparation

Melt chocolate.
Combine oil, eggs, sugar and vanilla.
Beat thoroughly.
Add melted chocolate.
Sift twice the flour, baking powder and salt.
Use a bit of the flour to mix in with chopped nut meats.
Combine all together.
Bake in 3 large cookie pans at 325\u00b0 for 25 to 30 minutes.
Makes 105 good, big brownies.