Chicken Roll-Ups Divine - cooking recipe
Ingredients
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6 chicken breasts, deboned and skinned
1 lb. bacon
1 small pkg. sour cream or yogurt
1 can mushroom soup
6 slices Swiss cheese
6 slices thin ham
Parmesan cheese
Preparation
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Place a slice of ham and cheese on each chicken breast.
Wrap each with a slice of bacon.
Lay chicken in bottom of 13 x 9-inch pan.
Mix sour cream and mushroom soup and pour over chicken. Bake uncovered at 250\u00b0.
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