Lime Cottage Cheese Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon jello
2 c. boiling water
1 c. evaporated milk
1 c. cottage cheese
1/2 c. nuts
1 (8 oz.) can crushed pineapple with juice
1 (3 oz.) pkg. lime jello
1/2 c. mayonnaise
pinch of salt

Preparation

Dissolve
jellos
in boiling water.
Mix together milk, mayonnaise,
cottage cheese, salt, pineapple and nuts.
Add to jello and pour into a 9 x 13-inch pan.
Chill until firm.