Southern-Style Chili - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 medium, chopped onion
1 tsp. garlic powder
2 cans chopped tomatoes
2 Tbsp. chili powder
1 can dark red kidney beans
1 tsp. Tabasco sauce
2 cans chili beans
1/2 tsp. pepper
1 can tomato paste
1 tsp. salt

Preparation

In slow cooker, combine ground beef and 6 cups of water; simmer until meat is done.
Drain fat off top.
Add onion and spices.
Simmer 30 minutes and add beans, tomatoes and tomato paste.
Simmer 1 hour and serve.