Soft Beef Jerky - cooking recipe

Ingredients

4 lb. sirloin roast
2 c. teriyaki sauce
2 Tbsp. sesame seed oil

Preparation

Cut meat into 1/2-inch strips.
Mix meat, teriyaki sauce and sesame seed oil into a bowl.
Mix well.
Marinate for 4 hours. Place in dehydrator for 12 to 16 hours.
Store in refrigerator in Ziploc bag.
When ready to eat, cut strips in bite size pieces, then fry on medium heat in pan just until warm.
Serve over rice or as an hors d'oeuvre.