Granny Cake - cooking recipe

Ingredients
    2 c. flour
    1 1/2 c. sugar
    1 tsp. salt
    1 tsp. soda
    1 (No. 2) can crushed pineapple with juice
    2 eggs, beaten
    1/2 c. brown sugar
    1/2 c. chopped nuts
Preparation
    Sift together flour, sugar, salt and soda.
    Add pineapple with juice and eggs.
    Mix and pour in 9 x 13-inch pan.
    Mix remaining ingredients and pour over cake.
    Bake 35 minutes at 350\u00b0.

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