Granny Cake - cooking recipe
Ingredients
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2 c. flour
1 1/2 c. sugar
1 tsp. salt
1 tsp. soda
1 (No. 2) can crushed pineapple with juice
2 eggs, beaten
1/2 c. brown sugar
1/2 c. chopped nuts
Preparation
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Sift together flour, sugar, salt and soda.
Add pineapple with juice and eggs.
Mix and pour in 9 x 13-inch pan.
Mix remaining ingredients and pour over cake.
Bake 35 minutes at 350\u00b0.
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