Spinach Dip - cooking recipe

Ingredients

1 pkg. dry Knorr vegetable soup mix
1 c. mayonnaise
1 c. sour cream
1/4 tsp. dill weed (optional)
1 small can chopped water chestnuts
1 pkg. chopped spinach (frozen), defrost and drained

Preparation

Mix all ingredients together and put into a hollowed out loaf of bread.
Use pieces from inside to dip in dip.