Brownie Pudding - cooking recipe

Ingredients

3/4 c. sugar
1 c. flour
2 tsp. baking powder
1 c. cold water
1/2 c. brown sugar
1/2 c. sugar
4 Tbsp. cocoa
1 sq. melted chocolate
2 Tbsp. butter, melted
1/2 tsp. vanilla
1/2 c. milk

Preparation

Preheat oven to 325\u00b0.
Combine and mix first 3 ingredients. Add melted chocolate, butter, milk and vanilla to first mixture. Spread into 8 x 8-inch buttered dish.
Next, mix 1/2 cup sugar, cocoa and brown sugar.
Sprinkle this over batter as layer 2. Pour the water over as layer 3, but don't mix.
Bake 40 minutes.