Open-Faced Tuna Tempter(Microwave) - cooking recipe
Ingredients
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1 (7 oz.) can tuna, drained and flaked
1/2 c. mayo
celery seed
onion powder
salt and pepper
4 slices whole wheat bread, toasted
4 thin slices tomato
4 slices American cheese
Preparation
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Combine tuna and mayo; season with celery, onion, salt and pepper.
Spread tuna on toast; top with tomato.
On paper plate, heat sandwiches at Medium 2 to 2 1/2 minutes.
Top with cheese. Heat at Medium 1 3/4 to 2 1/2 minutes or until cheese is melted. Makes 4 servings.
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