Crumby Chicken - cooking recipe

Ingredients
    Ritz cracker crumbs
    1 stick margarine
    chicken pieces (whichever you like best)
Preparation
    Melt margarine.
    Remove skin from chicken pieces if desired. Dip in margarine.
    Roll in cracker crumbs.
    Place in pan.
    Bake in 375\u00b0 oven for 1 hour and 15 minutes.

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