Little Smokies Sauce - cooking recipe

Ingredients
    1 c. ketchup
    3/4 c. brown sugar
    1 Tbsp. vinegar
    water to thin
    minced onion to taste
    1 or 2 lb. Little Smokies
Preparation
    Heat first 5 ingredients.
    Add meat and simmer 5 minutes. Serve while hot.

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