Cream Cheese Cookies - cooking recipe

Ingredients
    1/4 c. butter, melted
    1 (8 oz.) pkg. cream cheese
    1 egg
    1/4 tsp. vanilla
    1 box yellow cake mix
Preparation
    Cream the butter and cheese.
    Blend in egg and vanilla, then add cake mix, 1/3 cup at a time, until well mixed.
    Cover; chill for 30 minutes, then drop by teaspoon onto an ungreased cookie sheet.
    Cool before removing from cookie sheet.
    Bake at 375\u00b0 for 8 to 10 minutes.

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