Cleta'S 7 Layer Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1 c. diced celery
4 boiled eggs, diced
1 1/2 c. red or green onions
1 box frozen peas (uncooked)
8 slices bacon (fried and crumbled)
2 c. mayonnaise
2 Tbsp. sugar
4 oz. shredded Cheddar cheese

Preparation

Using 9 x 13-inch pan, layer lettuce, celery, eggs, onions, peas and bacon in order.
Mix mayo and sugar.
Spread over bacon layer.
Sprinkle with cheese.
Refrigerate 8 hours.