Chili - cooking recipe

Ingredients

2 lb. ground beef
6 Tbsp. oil
1 or 2 onions, chopped fine
1 to 2 green peppers
4 cans tomato sauce
2 cans tomato soup
2 Tbsp. chili powder
2 Tbsp. salt
4 Tbsp. vinegar
4 Tbsp. sugar
1/4 tsp. cayenne pepper
2 tsp. oregano
garlic powder to taste
3 cans pinto beans

Preparation

Brown beef in oil in skillet.
Add remaining ingredients. Simmer at least one hour.
Also good with melted cheese on top.