Strawberry Delight - cooking recipe

Ingredients

12-inch graham cracker pie shell
1 large box strawberry Jell-O
1 large container whipped cream
10 strawberries, sliced

Preparation

Cook Jell-O and cool for 3 minutes; stir in whipped cream to dissolve in with Jell-O.
Pour into graham cracker pie shell. Slice strawberries; add remaining whipped cream to top of Jell-O. As a topping, place sliced strawberries on top of whipped cream topping.
Chill and enjoy when Jell-O is set.