Fig Bread - cooking recipe

Ingredients

4 Tbsp. butter
1 c. figs
1 c. nuts
1 c. sugar
1 c. boiling water
1 egg
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. soda
1 tsp. vanilla

Preparation

Mix butter, figs, nuts, sugar and boiling water. Allow to cool. Add other ingredients.
Bake at 325\u00b0 for 1 hour.