Guacamole - cooking recipe

Ingredients

2 cored and diced avocados
2 Tbsp. salad oil
1 tsp. garlic
5 Tbsp. salsa
1/2 diced tomato
2 tsp. lemon juice
4 Tbsp. minced onion or 1/4 diced whole onion

Preparation

Mash together with a fork: avocados, salad oil, garlic, salsa, tomato, lemon juice and onion.
Chill for 1 hour and serve with tortilla chips.