Bread Pudding - cooking recipe

Ingredients
    2 c. milk, scalded
    4 Tbsp. butter or margarine (add to milk)
    2 eggs
    1/2 c. sugar
    1/2 tsp. salt
    1 tsp. cinnamon
    3 c. soft bread crumbs
Preparation
    Beat eggs slightly in bowl.
    Stir in milk mixture, sugar, salt and cinnamon.
    Put bread into 1 1/2-quart baking dish.
    Pour all ingredients over.
    Stir gently.
    Place in pan of hot water.
    Bake at 350\u00b0 for 40 to 45 minutes.

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