Saturday Night Special - cooking recipe

Ingredients

1 lb. ground beef
1 (6 to 10 oz.) can pork and beans
1 (16 oz.) can tomatoes, drained
1 tsp. salt
1 large onion, chopped
2 slices bacon
1/4 c. brown sugar

Preparation

Brown meat; drain.
Add pork and beans, tomatoes, salt and sugar.
Pour 1/2 mixture in a baking dish; add layer of onion. Add remaining mixture.
Top with the bacon slices and sprinkle top with a little brown sugar.
Bake at 350\u00b0 for 1 hour.