Marinated Broccoli - cooking recipe

Ingredients

2 bunches sliced, raw broccoli or crisp cooked (microwaved)
1 Tbsp. dill weed
1 pkg. Italian dry mix
1 Tbsp. sugar
1/2 tsp. garlic powder
1 tsp. pepper
dash or 2 Mrs. Dash seasoning
1 c. red wine vinegar
1 c. oil

Preparation

Boil marinade together
a few minutes and pour over broccoli. If over raw broccoli, set 12 to 24 hours or overnight in the refrigerator.