Chocolate Frosting(Very Chocolatey) - cooking recipe

Ingredients

1 c. sugar
1/2 c. cocoa
1/4 c. milk
1/4 c. butter
1 tsp. vanilla
pinch of salt

Preparation

Mix sugar, cocoa, milk, butter and salt in saucepan.
Bring to boil, stirring constantly.
Boil 1 minute.
Remove from heat, add vanilla and cool.
Beat until thick enough to spread.