Hot Fudge Cake - cooking recipe

Ingredients

1 1/2 c. (9 oz.) semi-sweet chocolate chips
2/3 c. unsalted butter
4 large eggs, separated at room temperature
1/3 c. unsifted all-purpose flour
1/3 c. sugar
1/2 c. chopped almonds

Preparation

Preheat oven to 350\u00b0.
Butter shallow 9-inch round baking dish.