Sour Cream Noodle Bake - cooking recipe

Ingredients
    4 c. medium noodles
    1 lb. ground beef
    1 Tbsp. butter
    1 (8 oz.) can tomato sauce
    1 tsp. salt
    1/4 tsp. garlic salt
    1/8 tsp. pepper
    2 c. sour cream
    1 c. thinly sliced green onions
    1 c. shredded Cheddar cheese
Preparation
    Cook noodles as directed on package. Drain. Brown beef in butter; stir in tomato sauce, salt, garlic salt and pepper. Simmer uncovered 5 minutes.

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