Banana Split Salad - cooking recipe

Ingredients
    1/2 c. mayonnaise
    1 tsp. lemon juice
    1/2 c. coconut
    1 (11 oz.) can mandarin oranges
    1 apple, cut in 1/8-inch thick pieces
    1 Tbsp. honey
    1 (20 oz.) can chunk pineapple, drained
    bananas
    cherries
Preparation
    Stir together honey, mayonnaise and lemon juice.
    Add pineapple, oranges and coconut; toss gently to coat.
    Cover and chill 1 hour.
    Arrange in 4 servings between banana halves. Garnish with apple and cherries.

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