Banana Split Salad - cooking recipe
Ingredients
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1/2 c. mayonnaise
1 tsp. lemon juice
1/2 c. coconut
1 (11 oz.) can mandarin oranges
1 apple, cut in 1/8-inch thick pieces
1 Tbsp. honey
1 (20 oz.) can chunk pineapple, drained
bananas
cherries
Preparation
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Stir together honey, mayonnaise and lemon juice.
Add pineapple, oranges and coconut; toss gently to coat.
Cover and chill 1 hour.
Arrange in 4 servings between banana halves. Garnish with apple and cherries.
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