Basic Muffins - cooking recipe

Ingredients
    1 3/4 c. all-purpose flour
    1/4 c. sugar
    2 tsp. baking powder
    1/2 tsp. salt
    1/4 c. butter or margarine, softened
    2 eggs
    1 c. milk
Preparation
    Grease muffin pans.
    Combine dry ingredients in a medium bowl, mixing well.
    Blend in butter or margarine until mixture resembles coarse crumbs.

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