Fingerlings - cooking recipe

Ingredients

3 lb. hamburger
2 c. bread crumbs or instant rice
2 cans chicken and rice soup
1 c. chopped onion
4 eggs
1 tsp. salt and pepper
1/4 tsp. poultry seasoning
crushed corn flakes
2 cans mushroom soup
2 cans consomme or 1 soup can water

Preparation

Mix all ingredients, except corn flakes, mushroom soup and consomme.
Shape into small log shapes and roll in corn flakes. Place in 9 x 13-inch pan.
Pour mushroom soup and consomme (or water) over top.
Bake 1 hour at 300\u00b0.
Makes 12 servings.