Unstuffed Cabbage Casserole - cooking recipe

Ingredients
    1 med. head cabbage
    1 lb. ground beef
    1 onion, chopped
    1/2 c. uncooked rice
    1 can tomato soup
    1 soup can water
    1 t. instant beef bouillon granules
Preparation
    Shred cabbage and place in greased 9 x 13-inch baking dish. Brown hamburger with onion. Stir in rice. Place meat/rice mixture on cabbage. Mix tomato soup and water. Add bouillon and pour over mixture in baking dish. Cover with foil and bake at 350\u00b0 for 1 1/4 hours.

Leave a comment