Tostitos Mexican Dip - cooking recipe

Ingredients

1 can refried beans
4 oz. sour cream
1/2 jar mild salsa
shredded lettuce
grated cheese
chopped tomatoes
jalapenos (optional)

Preparation

Spread refried beans on a tray with sides.
Mix 1/2 sour cream and salsa together and spread on top of beans (not carrying all the way to the edges).
Spread remaining sour cream on top of that (not carrying to the edge of underlying sour cream/salsa mixture). Sprinkle lettuce, cheese, tomatoes and jalapenos.
Dip with corn chips or Tostitos.