Chocolate Peanut Butter Squares - cooking recipe

Ingredients

30 chocolate cream filled cookies, crushed
1/3 c. margarine, melted
1 small instant vanilla pudding mix
1 3/4 c. milk
1 c. peanut butter
1 (4 oz.) pkg. German sweet chocolate, chopped
1 (12 oz.) whipped dessert topping, thawed

Preparation

Combine
cookies
and
margarine
(reserve
1/4 cup for topping).
Press mixture onto bottom of 13 x 9 x 2-inch baking pan.
Bake at 375\u00b0 for 5 minutes.
Cool completely.