Spinach Dip In Bread Bowl - cooking recipe

Ingredients

16 oz. frozen chopped spinach
1 pkg. Knorr leek soup mix
1 c. sour cream
1 c. mayonnaise
1 can chopped water chestnuts
1 bunch green onions, chopped small
1 round loaf French bread

Preparation

Defrost spinach and squeeze dry.
Combine all the ingredients and mix well.
Fill hollowed out French bread.