Banana Pie - cooking recipe

Ingredients

8 oz. cream cheese
1 c. sugar
1 (12 oz.) tub Cool Whip
2 graham cracker crusts
choice of fruit topping

Preparation

Mix cream cheese and sugar well.
Fold in Cool Whip.
Spoon half of mixture into 2 pie shells.
Place sliced bananas over mixture, then spoon remainder over bananas.
Chill and then add fruit topping.