Molasses Cake - cooking recipe

Ingredients

2 1/2 c. self-rising flour
3 eggs
1 c. sugar
1 c. molasses
1 c. oil
1 c. boiling water
1 tsp. cloves
1 tsp. ginger
1 tsp. cinnamon

Preparation

Beat eggs; add sugar and mix.
Add molasses, oil and boiling water, mixing well.
Add spices and flour; mix well.
Bake in a greased 13 x 9 x 2-inch pan at 350\u00b0 about 45 minutes or until done.